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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    72% - 2-Row - US
    4% - Roasted Barley - US
    4% - Chocolate Malt - US
    4% - Black Malt - UK
    4% - Caramel/Crystal 80 - US
    12% - Brown Sugar - US
    25 lb kg total fermentables

    Hops

    Warrior
    63.6
    Cascade
    11.4
    4 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Yeast Nutrient
    whirlfloc tablet at 10 min

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Joes Stout
    Imperial Stout
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.122 OG
    • 1.031 FG
    • 75.0 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 68.3° SRM Color
    • 60% Efficiency
    • 11.8% ABV Alcohol
    • 443 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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