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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    39% - Liquid Malt Extract - Light - US
    35% - Maris Otter Pale - UK
    12% - Crystal 40L - CA
    6% - Victory Malt - US
    6% - Munich - Light 10L - US
    1% - Special B - BE
    1% - Pale Chocolate - UK
    8.55 lb kg total fermentables

    Hops

    Northern Brewer
    29.4
    Fuggles
    6.0
    Ahtanum
    1.3
    3 oz g total hops

    Yeast

    Wyeast American Ale II 1272

    Other Stuff

    Irish Moss
    Gelatin

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Squirrel Tail Amber
    American Amber Ale
    • 5.00 Gallons Liters Batch Size
    • 4.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.048 OG
    • 1.013 FG
    • 36.7 IBU (tinseth) Bitterness
    • 0.76 BG:GU
    • 14.0° SRM Color
    • 66% Efficiency
    • 4.6% ABV Alcohol
    • 160 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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