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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    94% - Pale Ale - US
    4% - Caramel/Crystal 150 - US
    2% - Black Malt - US
    4.8 lb kg total fermentables

    Hops

    Fuggles
    28.5
    Challenger
    0.0
    83 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Gelatin

    Mash Steps

    Mash in
    Beta-Glucan Rest
    Acid Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Irish Red Ale
    Irish Red Ale
    • 22.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.047 OG
    • 1.012 FG
    • 28.5 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 17.5° SRM Color
    • 70% Efficiency
    • 4.5% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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