American IPA Recipe - Left Over Karma

Recipe Info

Recipe Image

Left Over Karma

by on
All Grain
1.25 Gallon(s)
1.75 Gallon(s)
60 min
67%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
89% 3 2-Row - US 37
Mash
11% 0.375 Caramel/Crystal 40 - US 35
40°
Mash
3.375 lb

Hops

oz variety type usage time AA   IBU  
0.125 Centennial Pellet Boil 60 minutes 10.5 17.2
0.5 Cascade Pellet Boil 10 minutes 5.8 13.8
1 Citra Pellet Flame Out 0 minutes 12.0 0.0
0.5 Cascade Pellet Dry Hop 7 days 5.8 0.0
0.5 Citra Pellet Dry Hop 7 days 12.0 0.0
2.625 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
0.125 Centennial Pellet 10.5
1.0 Cascade Pellet 5.8
1.5 Citra Pellet 12.0
2.625 oz  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
BIAB Single Decoction 152 60 minutes
 

Special Instructions

  1. Mash 2.2 gal (RO 3gr Gypsum 3gr Calcium Chloride) PH 5.41
  2. Strike Water 158F
  3. 2.3 grams table (cane) sugar per 12oz bottle condition

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Left Over Karma
American IPA
1.25 Gallons Liters
1.75 Gallons Liters  @  60  min
1.067
1.013
9.4° SRM
67%
31.0 IBU (tinseth)
0.47
7.0% ABV
224 per 12oz
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