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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    73% - 2-Row - US
    20% - Maris Otter Pale - UK
    7% - CaraMunich II - DE
    6.15 lb kg total fermentables

    Hops

    Warrior
    48.0
    Rakau
    0.0
    Centennial
    0.0
    Rakau
    0.0
    Centennial
    0.0
    1.65 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Irish Moss
    Cinnamon

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Tahquamenon Ale
    American IPA
    • 2.70 Gallons Liters Batch Size
    • 3.60 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.011 FG
    • 48.0 IBU (brewgr) Bitterness
    • 0.81 BG:GU
    • 7.2° SRM Color
    • 70% Efficiency
    • 6.2% ABV Alcohol
    • 197 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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