Oatmeal Stout Recipe - Winter Warmer
Oatmeal Stout
https://brewgr.com/Media/img/mug/33_d.jpg
https://brewgr.com/Media/img/mug/33_t.jpg
Winter Warmer
by BlackBirdBrewery on 11/10/2018
All Grain
19 Liter(s)
24 Liter(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat Malt - DE, Flaked Oats - US, Crystal 90L - UK, Chocolate Malt - US, Roasted Barley - UK, Caramel/Crystal 30 - US, Golding Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
3% - Caramel/Crystal 30 - US
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Winter Warmer
Oatmeal Stout
-
19.00
Gallons
Liters
Batch Size
-
24.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.014
FG
-
44.5 IBU (tinseth)
Bitterness
-
0.77
BG:GU
-
33.0° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
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