grapfruit hops ipa test Recipe

Recipe Info

Recipe Image

grapfruit hops ipa test

by on
All Grain
1.1 Gallon(s)
2 Gallon(s)
60 min
90%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Rolled Oats - US, Centennial Hops, grapefruit Hops, Fermentis Safbrew S-33 Homebrew Yeast, grapefruit peel.

Fermentables

86% - Pale Ale - US
1.6
37
3
Mash
14% - Rolled Oats - US
0.25
33
2
Mash

Hops

Centennial
0.07
Pellet
Boil
45 min(s)
10.5
11.1
Centennial
0.2
Pellet
Boil
15 min(s)
10.5
17.2
grapefruit
0.7
Pellet
FlameOut
0 min(s)
17.1
0.0
grapefruit
0.7
Pellet
DryHop
7 day(s)
17.1
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

grapefruit peel
0.6
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

grapfruit hops ipa test
  • 1.10 Gallons Liters Batch Size
  • 2.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.017 FG
  • 28.3 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 4.4° SRM Color
  • 90% Efficiency
  • 5.0% ABV Alcohol
  • 186 per 12oz Calories
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