American Pale Ale Recipe - American Pale Ale II

Recipe Info

Recipe Image

American Pale Ale II

by on
All Grain
12 Liter(s)
15 Liter(s)
60 min
60%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Carapils - DE, Taurus Hops, Cascade Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safbrew F-2 Homebrew Yeast, Irish Moss.

This recipe was cloned from American Pale Ale.

Fermentables

91% - Pale Ale - BE
3
38
3
Mash
9% - Carapils - DE
0.3
33
2
Mash

Hops

Taurus
8
Pellet
Boil
70 min(s)
15
25.8
Cascade
14
Pellet
Boil
15 min(s)
6.8
9.8
Mosaic
10
Pellet
Boil
5 min(s)
12.7
5.3

Yeast

Fermentis Safale US-05
81%
Fermentis Safbrew F-2
80%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Pale Ale II
American Pale Ale
  • 12.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 40.9 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 5.5° SRM Color
  • 60% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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