American Amber Ale Recipe - Amberose Bierce

Recipe Info

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Amberose Bierce

by on
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
60%
Comments  Brew Sessions (0)
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Brown Malt - UK, Smoked Malt - US, Malted Naked Oats - UK, Buzz Bullets Hops, Relax Hops, Imperial Loki Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
69% 1.75 2-Row - US 37
Mash
8% 0.2 Vienna - US 36
Mash
12% 0.3 Brown Malt - UK 33
65°
Mash
4% 0.1 Smoked Malt - US 37
Mash
8% 0.2 Malted Naked Oats - UK 33
Mash
2.55 lb

Hops

oz variety type usage time AA   IBU  
0.3 Buzz Bullets Pellet Boil 20 minutes 10.5 34.6
0.5 Relax Pellet Boil 0 minutes 0.2 0.0
0.8 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Imperial Loki 70%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Amberose Bierce
American Amber Ale
1.00 Gallons Liters
1.50 Gallons Liters  @  60  min
1.055
1.017
13.0° SRM
60%
34.6 IBU (tinseth)
0.63
5.0% ABV
187 per 12oz
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