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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    51% - Pale Ale - BE
    20% - Bohemian Pilsner - DE
    6% - Biscuit Malt - BE
    9% - CaraRed - DE
    8% - special W
    6% - Crystal 60L - UK

    Hops

    Golding
    11.2
    Perle
    9.7
    Styrian Aurora
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Cinnamon
    Ginger
    girofle
    cardamome
    dattes

    Mash Steps

    Saccharification Rest
    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of biere de noel
    • 22.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.048 OG
    • 1.012 FG
    • 21.0 IBU (tinseth) Bitterness
    • 0.43 BG:GU
    • 15.7° SRM Color
    • 75% Efficiency
    • 4.7% ABV Alcohol
    • 160 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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