Premium American Lager Recipe - Sebba Artmois

Recipe Info

Recipe Image

Sebba Artmois

by on
All Grain
24 Liter(s)
26.5 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
http://www.fermentarium.com/homebrewing/brewing-beer/how-to-make-stella-artois/ added some variation

Fermentables

% kg fermentable ppg   L   usage  
91% 4.7 Pilsner - DE 38
Mash
9% 0.45 Flaked Corn - US 37
Mash
5.15 kg

Hops

g variety type usage time AA   IBU  
62 Saaz Pellet Boil 60 minutes 3.2 20.8
20 Saaz Pellet Boil 5 minutes 3.2 1.3
82 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Czech Pils 2278 72%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Sebba Artmois
Premium American Lager
24.00 Gallons Liters
26.50 Gallons Liters  @  60  min
1.051
1.014
2.2° SRM
75%
22.1 IBU (tinseth)
0.43
4.7% ABV
170 per 12oz
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