Lil Big One Recipe

Recipe Info

Recipe Image

Lil Big One

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
Usually use US-05, am splitting this into two batches. I will use US-05 in one and S189 which is a strain from Zurich. I have used it before and it adds a hint of skunk.. I have a theory and want to see if this yeast adds a bit of dankness to this Imperial IPA

Fermentables

% lb fermentable ppg   L   usage  
56% 10 2-Row - US 37
Mash
11% 2 Maris Otter Pale - UK 38
Mash
11% 2 Corn Syrup - US 36
Late
11% 2 Carapils - DE 33
Mash
6% 1 Crystal 70L - UK 34
70°
Mash
6% 1 Dark Wheat - DE 39
Mash
18 lb

Hops

oz variety type usage time AA   IBU  
1 Centennial Pellet Boil 60 minutes 10.5 24.7
0.5 Simcoe Pellet Boil 45 minutes 13.0 14.0
0.5 Cascade Pellet Boil 30 minutes 5.8 5.2
0.5 Falconer's Flight Pellet Boil 15 minutes 10.5 6.1
0.5 Simcoe Pellet Boil 0 minutes 13.0 0.0
0.5 Cascade Pellet Boil 0 minutes 5.8 0.0
0.5 Falconer's Flight Pellet Boil 0 minutes 10.5 0.0
4 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Centennial Pellet 10.5
1.0 Simcoe Pellet 13.0
1.0 Cascade Pellet 5.8
1.0 Falconer's Flight Pellet 10.5
4 oz  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 tbsp Irish Moss Flame Out
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. hop additions at zero are actually dry hop

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lil Big One
5.50 Gallons Liters
7.00 Gallons Liters  @  60  min
1.093
1.018
11.1° SRM
75%
50.1 IBU (tinseth)
0.54
9.7% ABV
323 per 12oz
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