All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Ale - US, CaraMunich I - DE, Munich - 60L - US, Melanoidin Malt - US, Carapils - Dextrine Malt - US, Flaked Oats - US, Columbus Hops, Mosaic Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentables
50% - Pilsen - UK
9.1
36
1
Mash
17% - Pale Ale - US
3
37
3
Mash
3% - CaraMunich I - DE
0.5
34
39
Mash
6% - Munich - 60L - US
1
33
60
Mash
17% - Melanoidin Malt - US
3
37
20
Mash
3% - Carapils - Dextrine Malt - US
0.55
33
1
Mash
6% - Flaked Oats - US
1
37
1
Mash
Hops
Columbus
100
Pellet
Boil
60 min(s)
15
50.4
Columbus
30
Pellet
Boil
10 min(s)
15
5.5
Columbus
20
Pellet
Boil
5 min(s)
15
2.0
Mosaic
50
Pellet
Boil
0 min(s)
12.7
0.0
Citra
250
Pellet
DryHop
5 day(s)
12
0.0
Yeast
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.15 minutos a 50°c com a aveia. Sobe para 72°c e acrescenta o malte, mantendo por 65°c por 60 minutos. Depois sobe para 78°c e deixa por 15 minutos e mais 10 minutos descansando com o fogo desligado.
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