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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    53% - 6-Row - US
    13% - CaraMunich - BE
    7% - Special B - BE
    27% - Pumpkin Mash
    3.75 lb kg total fermentables

    Hops

    Simcoe
    33.2
    Saaz
    4.8
    Saaz
    0.0
    0.6 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Ginger
    Cinnamon
    Clove

    Mash Steps

    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Pumpkin Ale
    • 1.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.049 OG
    • 1.012 FG
    • 38.0 IBU (tinseth) Bitterness
    • 0.77 BG:GU
    • 25.1° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 164 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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