English IPA Recipe - Akkas black wheat APA

Recipe Info

Recipe Image

Akkas black wheat APA

by on
All Grain
46 Liter(s)
52 Liter(s)
90 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Caramel Wheat Malt - DE, Chocolate Wheat Malt - DE, Black wheat, Carafa III - DE, Roasted Barley - UK, Equinox Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

This recipe was cloned from Akkas Hefeweizen.

Fermentables

44% - Wheat Malt - DE
6.1
37
2
Mash
44% - Pilsner - DE
6.1
38
1
Mash
7% - Caramel Wheat Malt - DE
1
35
46
Mash
1% - Chocolate Wheat Malt - DE
0.2
33
400
Mash
3% - Black wheat
0.4
30
550
Mash
1% - Carafa III - DE
0.1
32
525
Mash
1% - Roasted Barley - UK
0.1
29
550
Mash

Hops

Equinox
200
Pellet
Boil
10 min(s)
13.4
44.6
Equinox
300
Pellet
DryHop
7 day(s)
13.4
0.0

Yeast

Fermentis Safbrew WB-06
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
20 minutes at 50 C
2.
2h at 68, steering every 30 minutes
3.
15 min at 75 and mash out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Akkas black wheat APA
English IPA
  • 46.00 Gallons Liters Batch Size
  • 52.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.070 OG
  • 1.015 FG
  • 44.6 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 32.1° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 239 per 12oz Calories
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