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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    87% - Maris Otter Pale - UK
    6% - Crystal 40L - CA
    6% - Brown Malt - UK
    2% - Pale Chocolate - UK

    Hops

    Columbus
    15.8
    East Kent Goldings
    13.8
    Columbus
    9.4

    Yeast

    Wyeast Scottish Ale 1728

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Clone Of Backdoor Brewing American Brown ...
    American Brown Ale
    • 1.50 Gallons Liters Batch Size
    • 3.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.016 FG
    • 38.9 IBU (tinseth) Bitterness
    • 0.69 BG:GU
    • 15.7° SRM Color
    • 65% Efficiency
    • 5.2% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

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