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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    41% - Lager Malt - UK
    21% - Wheat Malt - DE
    6% - Acidulated Malt - DE
    18% - Corn Syrup - US
    15% - Agave syrup

    Hops

    Motueka
    15.9
    Motueka
    9.6
    Motueka
    4.3
    Motueka
    0.0

    Yeast

    Fermentis Saflager S-23

    Other Stuff

    Kieselsol / Gelatin
    Citric Acid

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Desperado Mojito
    German Pils
    • 15.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.011 FG
    • 29.8 IBU (tinseth) Bitterness
    • 0.48 BG:GU
    • 4.0° SRM Color
    • 80% Efficiency
    • 6.6% ABV Alcohol
    • 209 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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