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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Pilsner - DE
    4.7 lb kg total fermentables

    Hops

    Amarillo
    15.1
    Saaz
    6.6
    Saaz
    7.7
    Saaz
    2.5
    108 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Gypsum
    Lactic Acid
    Calcium Carbonate

    Mash Steps

    Protein Rest
    Saccharification Rest
    Saccharification Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of German pilsner v2 dekok
    German Pils
    • 24.00 Gallons Liters Batch Size
    • 28.50 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.050 OG
    • 1.013 FG
    • 31.9 IBU (tinseth) Bitterness
    • 0.63 BG:GU
    • 3.4° SRM Color
    • 81% Efficiency
    • 4.9% ABV Alcohol
    • 167 per 12oz Calories

    Homebrew Style Guide

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