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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    76% - Pale Ale - BE
    4% - Crystal 120L - CA
    2% - Acidulated Malt - DE
    5% - Biscuit Malt - BE
    0% - Bestmaltz Cara aroma
    5% - Melanoidin Malt - US
    9% - Flaked Wheat - US
    5.395 lb kg total fermentables

    Hops

    N1/69
    16.3
    Amarillo
    7.0
    Cascade
    0.0
    37 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Whatever Brew
    • 25.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.010 FG
    • 23.3 IBU (tinseth) Bitterness
    • 0.46 BG:GU
    • 10.2° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 166 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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