American Pale Ale Recipe - Clone Of Clone Of first partial mash - Amarillo apa-for ray-may change hops

Recipe Info

Recipe Image

Clone Of Clone Of first partial mash - Amarillo apa-for ray-may change hops

by on
All Grain + Extract
23.0002 Liter(s)
9.9999 Liter(s)
60 min
70%
AMERICAN PALE ALE

This recipe was cloned from Clone Of first partial mash - Amarillo apa-for ray-may change hops.

Fermentables

44% - 2-Row - US
2
32
1
Mash
11% - Caramel/Crystal 20 - US
0.5
32
20
Mash
44% - Dry Malt Extract - Light - US
2
44
8
Extract

Hops

Amarillo
30
Pellet
Boil
60 min(s)
9
29.2
Amarillo
10
Pellet
Boil
10 min(s)
9
3.5
Amarillo
10
Pellet
Boil
5 min(s)
9
1.9
Amarillo
0
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
0
Pellet
DryHop
14 day(s)
9
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Clone Of first partial mash - Amarillo ap...
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.007 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 7.4° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 172 per 12oz Calories
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