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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    90% - Pale Ale - US
    10% - Flaked Oats - US
    5 lb kg total fermentables

    Hops

    Summit
    45.9
    Amarillo
    9.1
    Mosaic
    12.1
    Mosaic
    0.0
    Summer
    0.0
    230 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    wirflock
    cloreto de calcio
    sulfato de calcio

    Mash Steps

    gelatiniza??o da aveia
    sacarifica??o
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of SessionIPA tropiacal
    English IPA
    • 20.00 Gallons Liters Batch Size
    • 38.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.012 FG
    • 67.1 IBU (tinseth) Bitterness
    • 1.45 BG:GU
    • 5.0° SRM Color
    • 60% Efficiency
    • 4.5% ABV Alcohol
    • 153 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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