Imperial Stout Recipe - Ris
Imperial Stout
https://brewgr.com/Media/img/mug/38_d.jpg
https://brewgr.com/Media/img/mug/38_t.jpg
Ris
by MarcosKuchak on 8/17/2018
All Grain
30 Liter(s)
45 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraRed - DE, Flaked Barley - US, Flaked Wheat - US, Chocolate - BE, Coffee Malt - UK, Carafa III - DE, Brown Sugar - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.
Fermentis Safale US-05
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
30.00
Gallons
Liters
Batch Size
-
45.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.107
OG
-
1.020
FG
-
63.5 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
38.3° SRM
Color
-
75%
Efficiency
-
11.1% ABV
Alcohol
-
377 per 12oz
Calories
Clone This Recipe
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