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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    84% - Pilsner - BE
    16% - Belgian Clear Candi Sugar - BE

    Hops

    Saaz
    0.0
    Citra
    0.0
    Magnum
    31.7

    Yeast

    Bulldog Belgian Saison

    Other Stuff

    Irish Moss

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    Mash Steps

    Protein Rest
    Maltose Rest
    Dextrinization Rest
    Mash-Out

    Special Instructions

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    1.
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    Recipe Facts

    Clone Of Clone Of Duvel tripel hop citra 30 litre
    Belgian Tripel
    • 30.00 Gallons Liters Batch Size
    • 31.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.079 OG
    • 1.012 FG
    • 31.7 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 4.4° SRM Color
    • 80% Efficiency
    • 8.7% ABV Alcohol
    • 269 per 12oz Calories

    Homebrew Style Guide

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