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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    43% - Pale 2-Row - US
    33% - Munich - Light 10L - US
    24% - Wheat - US
    12.25 lb kg total fermentables

    Hops

    East Kent Goldings
    22.3
    Tettnang
    1.2
    Hallertau
    1.2
    3.3 oz g total hops

    Yeast

    Fermentis Saflager S-23

    Other Stuff

    Ginger
    Orange or Lemon peel
    Cinnamon
    Irish Moss

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Winter Wonderwotrubrew
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.011 FG
    • 24.6 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 6.7° SRM Color
    • 75% Efficiency
    • 6.5% ABV Alcohol
    • 206 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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