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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    91% - 2-Row - US
    9% - Crystal 60L - CA

    Hops

    Magnum
    24.6
    Perle
    18.0
    Centennial
    33.5
    Centennial
    0.0
    Chinook
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of STONE IPA clone
    American IPA
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.017 FG
    • 76.1 IBU (tinseth) Bitterness
    • 1.10 BG:GU
    • 9.9° SRM Color
    • 75% Efficiency
    • 6.7% ABV Alcohol
    • 236 per 12oz Calories

    Homebrew Style Guide

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