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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    89% - 2-Row - US
    7% - Flaked Oats - US
    4% - Chateau Crystal Malt

    Hops

    Magnum
    23.7
    Centennial
    9.3
    Magnum
    26.1
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss
    Orange Zest
    Mandarin Zest
    Orange Zest
    Mandarin Zest
    Gelatin

    Mash Steps

    Mash in
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Clone Of Hoppe - Everyday Beer
    American IPA
    • 25.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.067 OG
    • 1.013 FG
    • 59.1 IBU (tinseth) Bitterness
    • 0.88 BG:GU
    • 6.3° SRM Color
    • 75% Efficiency
    • 7.0% ABV Alcohol
    • 227 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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