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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    41% - Pale Ale - BE
    29% - Wheat - BE
    3% - Caramel/Crystal 30 - US
    23% - Pilsner - BE
    5% - Flaked Corn - US
    4.42 lb kg total fermentables

    Hops

    Azacca
    27.3
    Amarillo
    12.7
    Azacca
    9.9
    Amarillo
    0.0
    Azacca
    0.0
    Rowan
    0.0
    700 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss
    Rowan

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Rowan-Wheat Session IPA II untsus
    • 26.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.043 OG
    • 1.008 FG
    • 49.9 IBU (tinseth) Bitterness
    • 1.17 BG:GU
    • 4.2° SRM Color
    • 81% Efficiency
    • 4.5% ABV Alcohol
    • 139 per 12oz Calories

    Homebrew Style Guide

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