American IPA Recipe - Summer Citra IPA 6-21-18
American IPA
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Summer Citra IPA 6-21-18
by Brewer 112567 on 6/21/2018
All Grain
11 Gallon(s)
14 Gallon(s)
75 min
80%
1 yeast in each 5.5 gal., (not mixed), mash temp. 151-154
7% - Munich - Light 10L - US
4% - Carapils - Dextrine Malt - US
Wyeast West Coast IPA PC 1217
Imperial Yeast A15 Independence
Single Infusion w/ "Mini RIMS"
Tasting Notes (0)
There aren't any tasting notes logged yet
Summer Citra IPA 6-21-18
American IPA
-
11.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.072
OG
-
1.018
FG
-
67.3 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
3.9° SRM
Color
-
80%
Efficiency
-
7.0% ABV
Alcohol
-
246 per 12oz
Calories
Clone This Recipe
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