Weissbier Recipe - Bavarian wheat 2.0
Weissbier
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Bavarian wheat 2.0
by schmeiszerb 6/21/2018
Recipe Type: All Grain
Batch Size: 32 Liter(s)
Boil Size: 46 Liter(s)
Boil Time: 100 min
Efficiency: 75%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Wheat Malt - DE, Cara-crystal, Magnum Hops, Fuggles Hops, FM41 Cloves and Bananas Homebrew Yeast.
51% - Bohemian Pilsner - DE
name
FM41 Cloves and Bananas
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bavarian wheat 2.0
Weissbier
32.00
Gallons
Liters
Batch Size
46.00
Gallons
Liters
Boil Size
100
min
Boil Time
1.050
OG
1.010
FG
13.2 IBU (tinseth)
Bitterness
0.27
BG:GU
5.8 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
164 per 12oz
Calories
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