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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    3% - Carapils - Dextrine Malt - US
    83% - 2-Row - US
    3% - Crystal 70L - UK
    3% - Melanoidin Malt - US
    7% - Munich Light - DE

    Hops

    Citra
    25.4
    Citra
    21.0
    Citra
    15.3
    Citra
    8.4
    Citra
    0.0
    Citra
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Whirlfloc Protein Coagulant (irish moss and sodium bicarbonate)

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

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    1.
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    Recipe Facts

    Clone Of Walking Dead APA Scaled to 5.5
    American Pale Ale
    • 5.50 Gallons Liters Batch Size
    • 5.88 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.073 OG
    • 1.018 FG
    • 70.1 IBU (tinseth) Bitterness
    • 0.96 BG:GU
    • 8.1° SRM Color
    • 75% Efficiency
    • 7.0% ABV Alcohol
    • 249 per 12oz Calories

    Homebrew Style Guide

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