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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    96% - Red X
    4% - Rolled Oats - US
    12 lb kg total fermentables

    Hops

    Cascade
    35.2
    Lemondrop
    23.1
    Lemondrop
    0.0
    Lemondrop
    0.0
    7.5 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Lactic Acid

    Mash Steps

    Mash step 1
    Mash step 2
    Mash step 3

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Reel Screamer Red IPA
    American IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.065 OG
    • 1.016 FG
    • 58.2 IBU (tinseth) Bitterness
    • 0.90 BG:GU
    • 15.6° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 219 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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