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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    90% - Pale Ale - US
    7% - CaraHell - DE
    3% - CaraMunich - BE

    Hops

    Galena
    27.8
    Galena
    10.7
    Centennial
    5.8
    Centennial
    3.2
    Centennial
    2.3
    Centennial
    0.0

    Yeast

    White Labs California Ale V WLP051

    Other Stuff

    Yeast Nutrient
    Clarity Ferm
    Wirfloc

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Clone Of AEgir IPA
    American IPA
    • 20.00 Gallons Liters Batch Size
    • 23.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.013 FG
    • 49.8 IBU (tinseth) Bitterness
    • 0.72 BG:GU
    • 8.9° SRM Color
    • 75% Efficiency
    • 7.2% ABV Alcohol
    • 233 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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