Munich Dunkel Recipe - May the schwarbier with you

Recipe Info

Recipe Image

May the schwarbier with you

by on
All Grain
13 Liter(s)
16 Liter(s)
60 min
75%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Carafa II - DE, Chocolate Malt - US, Caramel/Crystal 60 - US, Saaz Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

70% - Pilsner - DE
2.0348
38
1
Mash
19% - Munich - Light 10L - US
0.5652
35
10
Mash
5% - Carafa II - DE
0.1413
32
412
Mash
3% - Chocolate Malt - US
0.0735
34
350
Mash
4% - Caramel/Crystal 60 - US
0.1074
36
60
Mash

Hops

Saaz
26.0001
Pellet
Boil
60 min(s)
3.8
18.9
Saaz
17.5218
Pellet
Boil
15 min(s)
3.8
6.3

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

May the schwarbier with you
Munich Dunkel
  • 13.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.014 FG
  • 25.3 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 26.0° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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