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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    1% - Kandis
    99% - Pale Ale - US
    6.7 lb kg total fermentables

    Hops

    Kohatu
    0.0
    Kohatu
    27.3
    Kohatu
    17.7
    Kohatu
    11.3
    Kohatu
    7.3
    Kohatu
    0.0
    300 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of New Zealand Kohatu SMaSH
    American IPA
    • 23.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 63.6 IBU (brewgr) Bitterness
    • 1.00 BG:GU
    • 5.8° SRM Color
    • 72% Efficiency
    • 6.7% ABV Alcohol
    • 214 per 12oz Calories

    Homebrew Style Guide

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