JM Chocolate Porter 2 Recipe
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JM Chocolate Porter 2
by Brewer 111832 on 4/14/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Black Patent Malt - UK, Crystal 70L - UK, Pale Chocolate - UK, Magnum Hops, East Kent Goldings Hops, Whitbread Ale Yeast Homebrew Yeast.
This recipe was cloned from JM Chocolate Porter .
6% - Black Patent Malt - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.097
OG
1.024
FG
53.2 IBU (tinseth)
Bitterness
0.55
BG:GU
49.7 ° SRM
Color
75%
Efficiency
9.4 % ABV
Alcohol
341 per 12oz
Calories
Clone This Recipe
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