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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - 2-Row - US
    22% - Spelt Malt - DE

    Hops

    Hellertau Blanc
    13.9
    Nelson Sauvin
    15.6
    Hellertau Blanc
    3.6

    Yeast

    Saisonstein’s Monster

    Other Stuff

    raspberry puree

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Monster Spelt Raspberry Saison
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.050 OG
    • 1.010 FG
    • 33.1 IBU (tinseth) Bitterness
    • 0.66 BG:GU
    • 2.6° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 165 per 12oz Calories

    Homebrew Style Guide

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