Czech Premium Pale Lager Recipe - no12 polhemia

Recipe Info

Recipe Image

no12 polhemia

by on
All Grain
25 Liter(s)
30 Liter(s)
90 min
76%
Marynka (POL) som aromahumle, ikke NB. Magrove Jack's M76, ikke 34/70.

Fermentables

98% - Bohemian Pilsner - DE
5.25
38
1
Mash
2% - CaraBohemian - DE
0.1
33
170
Mash

Hops

Lublin
50
Pellet
Boil
60 min(s)
4
20.0
Northern Brewer
25
Pellet
Boil
25 min(s)
9
15.7
Northern Brewer
25
Pellet
Boil
5 min(s)
9
4.5
Northern Brewer
25
Pellet
Boil
0 min(s)
9
0.0
Lublin
25
Pellet
Boil
0 min(s)
4
0.0

Yeast

Fermentis Saflager W-34/70
74%

Other Stuff

Yeast Nutrient
1
each
Boil
Clarity Ferm
1
each
Boil

Mash Steps

mash
Decoction
66
60 min
Mash-Out
Decoction
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

no12 polhemia
Czech Premium Pale Lager
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 40.2 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 5.9° SRM Color
  • 76% Efficiency
  • 4.9% ABV Alcohol
  • 172 per 12oz Calories
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