Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    20% - Pilsner - BE
    20% - Pale Ale - BE
    60% - Wheat - BE

    Hops

    Challenger
    18.2
    Challenger
    6.6
    Challenger
    3.6

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Mashing
    Mashing
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Wheat beer
    American Wheat Beer
    • 5.00 Gallons Liters Batch Size
    • 9.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.009 FG
    • 28.5 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 3.7° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.