Wee Heavy Recipe - Strong Ale

Recipe Info

Recipe Image

Strong Ale

by on
All Grain
65 Liter(s)
90 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Wee Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Pilsen - UK, East Kent Goldings Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Strong Ale.

Fermentables

% kg fermentable ppg   L   usage  
54% 14 Maris Otter Pale - UK 38
Mash
8% 2 Caramel/Crystal 120 - US 35
120°
Mash
38% 10 Pilsen - UK 36
Mash
26 kg

Hops

g variety type usage time AA   IBU  
25 East Kent Goldings Pellet Boil 30 minutes 5.5 2.8
50 Magnum Pellet Boil 60 minutes 12.0 16.0
25 East Kent Goldings Pellet Boil 10 minutes 5.5 1.3
100 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
50 East Kent Goldings Pellet 5.5
50 Magnum Pellet 12.0
100 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Strong Ale
Wee Heavy
65.00 Gallons Liters
90.00 Gallons Liters  @  60  min
1.093
1.018
18.2° SRM
75%
20.1 IBU (tinseth)
0.22
9.7% ABV
322 per 12oz
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