Saison
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Saison 2
by Canadienmike 3/17/2018
Recipe Type: Extract
Batch Size: 5.25 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Challenger Hops, Centennial Hops, Danstar Belle Saison Homebrew Yeast.
100% - Dry Malt Extract - Light - US
name
Danstar Belle Saison
No other stuff in this recipe
No mash steps in this recipe
Steep Centennial hops at flameout for 15 mins
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.25
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
25.3 IBU (tinseth)
Bitterness
0.50
BG:GU
6.9 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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