Cerveja Marcos Kuchak Formula 010 Black magic - Russian Imperial Stout

Recipe Info

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Cerveja Marcos Kuchak Formula 010 Black magic

by on
All Grain
50 Liter(s)
58 Liter(s)
90 min
70%
Comments  Brew Sessions (0)
All Grain Russian Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Carafa I - DE, Carafa II - DE, Carafa III - DE, Roasted Barley - UK, Dark Chocolate - US, Pale Chocolate - UK, Extra Dark Crystal 160L - UK, Apollo Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
59% 15 2-Row - US 37
Mash
12% 3 Maris Otter Pale - UK 38
Mash
4% 1 Carafa I - DE 32
337°
Mash
2% 0.5 Carafa II - DE 32
412°
Mash
2% 0.5 Carafa III - DE 32
525°
Mash
2% 0.5 Roasted Barley - UK 29
550°
Mash
6% 1.5 Dark Chocolate - US 29
420°
Mash
2% 0.5 Pale Chocolate - UK 32
200°
Mash
12% 3 Extra Dark Crystal 160L - UK 33
160°
Mash
25.5 kg

Hops

g variety type usage time AA   IBU  
60 Apollo Pellet Boil 60 minutes 18.3 33.7
125 Chinook Pellet Boil 30 minutes 13.0 38.4
185 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
Fermentis Safale S-04 75%
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Recipe Facts

Cerveja Marcos Kuchak Formula 010 Black magic
Russian Imperial Stout
50.00 Gallons Liters
58.00 Gallons Liters  @  90  min
1.106
1.022
90.8° SRM
70%
72.1 IBU (tinseth)
0.68
10.8% ABV
374 per 12oz