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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    64% - Pale Ale - DE
    21% - Pale Wheat - DE
    11% - Flaked Wheat - US
    4% - Crystal 15L - UK

    Hops

    Chinook
    21.3
    Citra
    11.5
    Mosaic
    12.2
    Citra
    2.0
    Mosaic
    2.1
    Chinook
    0.0
    Citra
    0.0
    Mosaic
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Wirloc på 15 min

    Mash Steps

    Step 1
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of hvete-IPA
    American IPA
    • 55.00 Gallons Liters Batch Size
    • 60.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.011 FG
    • 49.1 IBU (tinseth) Bitterness
    • 0.85 BG:GU
    • 4.3° SRM Color
    • 80% Efficiency
    • 6.0% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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