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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    50% - Pilsner - US
    50% - Red Wheat - US

    Hops

    Magnum
    10.6

    Yeast

    Wyeast Weihenstephan Weizen 3068

    Other Stuff

    Calcium Chloride
    Gypsum
    Lactic Acid

    Mash Steps

    Conversion
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Chiquita Dreamin
    Weissbier
    • 5.25 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.043 OG
    • 1.010 FG
    • 10.6 IBU (tinseth) Bitterness
    • 0.25 BG:GU
    • 2.6° SRM Color
    • 76% Efficiency
    • 4.2% ABV Alcohol
    • 141 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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