Belgian Blond Ale Recipe - Ale 3. Target and Mandarina Bavaria

Recipe Info

Recipe Image

Ale 3. Target and Mandarina Bavaria

by on
All Grain
12.5 Liter(s)
14 Liter(s)
60 min
68%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraHell - DE, Dark Wheat - DE, Target Hops, Mandarina Bavaria Hops, Fermentis Safbrew S-33 Homebrew Yeast, Dextrose.

This recipe was cloned from Clone Of Mandarina Bavaria - IPA is Dead Brewdog clone.

Fermentables

73% - Pale Ale - DE
2.7
39
2
Mash
14% - CaraHell - DE
0.5
33
10
Mash
14% - Dark Wheat - DE
0.5
39
9
Mash

Hops

Target
5
Pellet
Boil
60 min(s)
8.5
7.6
Mandarina Bavaria
5
Pellet
Boil
12 min(s)
9.1
3.4
Mandarina Bavaria
10
Pellet
Boil
10 min(s)
9.1
5.9
Mandarina Bavaria
15
Pellet
FlameOut
0 min(s)
9.1
0.0

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

Dextrose
0.12
kg
Bottle

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

1.
Mash: 66?C, 60min
2.
Strike Water 12 litres
3.
Sparge Water 6 litres

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ale 3. Target and Mandarina Bavaria
Belgian Blond Ale
  • 12.50 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.019 FG
  • 16.9 IBU (tinseth) Bitterness
  • 0.26 BG:GU
  • 7.3° SRM Color
  • 68% Efficiency
  • 5.8% ABV Alcohol
  • 219 per 12oz Calories
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