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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    22% - Munich - UK
    11% - Carastan 35 - UK
    6% - Carafoam - DE
    11% - Brown Sugar - US
    6% - Maltodextrin - US
    44% - 2-Row - US
    9 lb kg total fermentables

    Hops

    Cascade
    6.3
    Cascade
    3.8
    Cascade
    4.6
    1 oz g total hops

    Yeast

    Fermentis Safbrew T-58
    Wyeast California Lager 2112

    Other Stuff

    Orange or Lemon peel

    Mash Steps

    All grain

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Born the slight one
    Scottish Export
    • 5.00 Gallons Liters Batch Size
    • 4.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.017 FG
    • 14.7 IBU (tinseth) Bitterness
    • 0.27 BG:GU
    • 8.8° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 183 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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