Ginger Kaffir and Lime Beer Recipe
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Ginger Kaffir and Lime Beer
by wachtersbrouw on 2/3/2018
All Grain
20 Liter(s)
24 Liter(s)
70 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Dingemans Pale Ale MD™, Weyermann? CaraPils?, Dingemans Wheat MD™ mout, Magnum Hops, Northern Brewer Hops, Challenger Hops, Liberty Hops, Hallertau Hops, Styrian Goldings Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander.
75% - Dingemans Pale Ale MD™
12% - Weyermann? CaraPils?
12% - Dingemans Wheat MD™ mout
Fermentis Safbrew T-58
koriander 25 gr 10 min maischen
Dryhop 50 gr Styrian Golding, na 4 dagen hoofdgisting 1 week
Bij Dryhop 4 stengels gedroogd citroengras (in grove kruimels)
Bij Dryhop kaffir-limoenblaadjes 5 gr
Bij Dryhop Geraspte gember 50 gr
Tasting Notes (0)
There aren't any tasting notes logged yet
Ginger Kaffir and Lime Beer
-
20.00
Gallons
Liters
Batch Size
-
24.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.052
OG
-
1.016
FG
-
39.6 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
6.4° SRM
Color
-
70%
Efficiency
-
4.7% ABV
Alcohol
-
174 per 12oz
Calories
Clone This Recipe
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