American IPA Recipe - Pale Rider

Recipe Info

Recipe Image

Pale Rider

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
60%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Carapils - Dextrine Malt - US, Jarrylo Hops, Citra Hops, Summit Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

77% - 2-Row - US
6
37
1
Mash
13% - Flaked Oats - US
1
37
1
Mash
10% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Jarrylo
0.5
Pellet
Boil
30 min(s)
17
38.9
Jarrylo
0.5
Pellet
Boil
15 min(s)
17
25.1
Jarrylo
0.5
Pellet
Boil
5 min(s)
17
10.1
Jarrylo
0.5
Pellet
FlameOut
0 min(s)
17
0.0
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Summit
0.75
Pellet
FlameOut
0 min(s)
17.5
0.0
Summit
1
Pellet
DryHop
4 day(s)
17.5
0.0
Jarrylo
0.5
Pellet
DryHop
3 day(s)
17
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Gypsum 0.75 tsp

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Rider
American IPA
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 74.2 IBU (tinseth) Bitterness
  • 1.31 BG:GU
  • 2.9° SRM Color
  • 60% Efficiency
  • 5.9% ABV Alcohol
  • 189 per 12oz Calories
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