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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    65% - Pilsner - DE
    26% - Smoked Malt - DE
    3% - Carafa I - DE
    6% - CaraMunich II - DE
    15.5 lb kg total fermentables

    Hops

    Columbus
    21.6
    38 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Whirlfloc - 5 min do final

    Mash Steps

    Parada Proteica
    Beta Amilase
    Alfa Amilase
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of RauchZ
    Rauchbier
    • 65.00 Gallons Liters Batch Size
    • 80.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.011 FG
    • 21.6 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 15.7° SRM Color
    • 72% Efficiency
    • 5.5% ABV Alcohol
    • 177 per 12oz Calories

    Homebrew Style Guide

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