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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    73% - Maris Otter Pale - UK
    18% - Castle Cara Blond
    9% - Flaked Barley - US

    Hops

    Magnum
    18.5
    Rakau
    7.2
    Rakau
    0.0
    Rakau
    0.0

    Yeast

    Mangrove Jack's M54 California Lager

    Other Stuff

    Protafloc

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Rakau Lager
    American IPA
    • 20.00 Gallons Liters Batch Size
    • 24.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.010 FG
    • 25.7 IBU (tinseth) Bitterness
    • 0.51 BG:GU
    • 6.7° SRM Color
    • 60% Efficiency
    • 5.2% ABV Alcohol
    • 165 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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