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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - Pale Ale - US
    3% - Chocolate Malt - US
    5% - CaraMunich III - DE
    4.35 lb kg total fermentables

    Hops

    Challenger
    17.8
    Challenger
    3.2
    30 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Gelatin

    Mash Steps

    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Mutter chocozeti porter
    English Porter
    • 20.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.013 FG
    • 21.0 IBU (tinseth) Bitterness
    • 0.42 BG:GU
    • 16.2° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 167 per 12oz Calories

    Homebrew Style Guide

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